transcripts:making_dank_nachos_part_two

Making dank nachos part two

Original Video: Making dank nachos part two

Transcript

What's up YouTube? So I accidentally hit the end button while I was making my nachos. Here you can see part two of this crazy shenanigans. That is ridiculous. I got some sardines to put on top of it. King Oscar, skinless and boneless sardines and olive oil. Look at that. So we're gonna fucking put these on top of Our nachos Open the can and just drizzle that sardine juice and just drizzle that sardine juice and just drizzle that sardine juice all over our chips pretty straightforward making these starting nachos for your sick entertainments them notchos are looking pretty good YouTube. I didn't mean to hit the stop button but it is what it is. Look at that. We're going to add some more cheese to those. Fucking phone can stay up while I prop it up. There we go. I got several phone stands, just gotta figure out how they work. Not as much cheese as I would like. You know when I'm making these fish nachos? away bits but that's all right nope I don't have any more cheese so these are just going to have to do for my nachos because the last time I made this I have like a thin layer of cheese to sprinkle on top. Now, but that's all right. We're going to finish your nets. These spicy fish nachos. We got some buffalo wild wings. We're going to add it… To the top of our nachos. Beautiful. We got a layer of the Buffalo Wild Wings. Buffalo Wing Sauce. Right on there, just like that beautiful I'm going to film this when I made it the first time but that's all right I'm gonna take some buffalo ranch. Did I say buffalo ranch? Blah! Fucking retard! I'm at Hidden Valley Ranch. We're gonna have buffalo ranch. At the moment. That would be a tasty combo. moments. That would be a tasty combo. Okay, so we got some regular hidden valley ranch. The phone could stay up. Could the phone please stay up while I try to film this? Thank you. I do have a phone stand for this. But I don't know how to use it yet. Okay, I've fresh squirt of that hidden valley ranch, look at those nachos. Looking delicious. Now we're going to microwave. After……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………… After I squeeze a little bit more, there's like one little side that needs. Okay, there we go. Excellent. excellence. I want to make this with Bacon and Hidden Valley Ranch, but they were out. So… I'm making this with whatever I can make it with. right there. I'm going to be microwaving it and watching it like a hawk because I don't want it to fucking over melts. We're going to give it a one minute microwave burst and we'll see how it turns and we'll see how it how it how it turns out? There crumbs all over the place. It's whatever. So while we're watching that plate melts, We're gonna grab ourselves a club tails cocktail in a can, sex on the beach, cheers. I would have recorded the entire process in one sitting but I accidentally hit the stop so I got to continue where I left off. It is what it is. Let's give it another minute. Prevention. That she has melted pretty gooey. One more minute. I'm 18 seconds. Oh yeah, these notchos are definitely done son. I'll have to let these cool off a bit before I can review. But you can see all the cheese like on the side right here where it's melted right there. And like, look at that plate of notchos. That's what's up.

transcripts/making_dank_nachos_part_two.txt · Last modified: 2025/08/29 19:38 by 127.0.0.1

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