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transcripts:part_three

part three

Original Video: part three

Transcript

Is it done? Just about, look at that cheese, baked on there, yes please, flaky, just past the melting points, but still barely flaky, with the chips and the sauce, that breeder's looking boss, and solid. Most definitely what's up? One more little step to make an extra unhealthy, yes. Because the God damn bacon bits weren't unhealthy enough, right? You have a bowl. Have somestall cheese. It's really caught you crock original. A couple spoonfuls in the cheese with head in the microwaves. That cheese blankets is going on top of the already cooked on cheese. Is this excessively unnecessary? They're already cooked on cheese. Is this excessively unnecessary? Yes. This YouTube. This is why I have all of garlic powder. Nuke it. wash it like a hock with a wallet to get overcooked Put that bread to cool off, put a cheese blanket on top, barbecue agro, breader ready to pop. Perfect. Rapped in a blanket of cheesy goodness. Oh, very cool off. Then were the baking eggs for the top of their is done. I'm

transcripts/part_three.txt · Last modified: 2025/08/29 19:38 by 127.0.0.1

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