Original Video: Trying Dank Spicy Mac & Cheese

What up you two? Part two is still uploading. All right, this is part three. It's been simmering on the simmer setting for a very long time. All of its can-gealed together nicely nicely looking like some really nice spicy spicy red mac and cheese. What are you guys thinking? I think we gotta pull up a seat and try a bite. Part one's uploaded, part two is uploading, and part three is trying it. All right. Oh yeah. It's cheesy, it's creamy, it's spicy. The butter and the cheese powder and the cheese whiz, where were that liquid cheeses? It dums down the heat of all the spicy ingredients. You got like a little kick to it. That is for sure. Yeah, it's all right. I like how the cheese, the gooey gooey, the gooe, the cheese gooe from the villa. Like I said, it dumbs down the heat. the red pasta sauce not bad YouTube It's edible it's doable hot from being cooked on the stove, I have it on simmer. They heat on it, definitely a six to six to eight depending on how spicy you like it or how you can handle it. For me it's about a six or a seven so it's cheesy, it's spicy. Yeah, dude.