Original Video: trying the burger

Czup, YouTube, it's your sexy goth bad boy, King Cobra JFS, back at you with another video. I made this insanely spicy burger, the cooking video of me making it is uploading as we speak. I have not touched it since making the video. I am, however, going to flip it back over onto the bottom, just like that. It's a little bit cold from when I made it, but that's all right. Look at this beast. If you want to see how I made it, you'll have to watch the cooking video. There is chicken on this burger. I cooked the chicken in the oven. 420 degrees. There is chicken on the burger with the bacon itself, I use the grease from the burger and the bacon to toast up and grill the chicken after I cooked it in the oven. So, you know, this is a more time-consuming recipe, but it works. And people see the title of the video, then I'm like, what kind of burger is he cook? There's no way he's gonna eat this. Oh yeah, I got a cup full of powdered milk ready to go for when I get down eating the burger. I got my thumbs, I got some teepee. I'll be drinking water periodically as I go through this burger and eat it. After home boy Alex Campbell over here did the Burger Challenge where he created his own spicy burger using those three hot sauces. I'm like I should do the same because it'll be funny for views like watching me clear the shit out of my sinuses for your sick entertainment. And this burger has got burger patties, a burger patties, some Swiss cheese, some bacon, a combination of tomato sauce and three different hot sauces. And then we got some pepperoni, some more of that Swiss cheese, some Doritos blazed chips. Some Doritos blazed chips, and some of that bacon, some of that cheese, and then some chicken, and then some more cheese. Like, I had you going in the cooking video for a minute, like, how is he gonna make this? You know, but wait, I started this, you know, kind of getting kind of getting that vibe going you know like this is gonna be a nuts burger like this burger is gonna be spicy thick ridiculous look at it even when it's cold it still looks good chicken on the side we all want to smoke the rest of this year cigar cigar och and then we're going to bust into this burger. The crazy shit I do for YouTube. And the only reason, YouTube, the only reason I stopped the cooking video before trying is give you a cliffhanger, you know, the burger cool off, nobody wants to sit here or watch the burger cool off. Nobody wants to sit here and watch the burger cool off all the time. It gets boring. You know when people are wanting burger content they want it now. And I try to make a burger that would look good on camera and taste good. So yeah. And to be honest I take pride in my burgers when I make them, whether I'm making them for me or for someone else. So even though it's spicy, you can't say that doesn't look good. I mean, that's stacked. I basically got all the pre-cooked ingredients done so that way the burger is done. Simple. Simple. that cigar out for a bit. It's not completely done. But more drags before the… Before the race to victory, I'm not going to time myself eating it, so I'm just going to try to finish the whole thing. And, um… yeah. I mean I see these people eating tide pods on YouTube and I'm like bro that's stupid if you want a real challenge. Here you go. Even though the burger is not completely fresh, it's cold from cooling down just a little bit, it's still a burger nonetheless and I'm still going to eat it. Yeah. More dry through this and… And here's the kicker of it. That cooking video is going to upload before the challenge video itself. Break it down instead of doing one stupid long video. Break it down into a couple of shorter videos. Leave you guessing on the cliffhanger. Like, what's he gonna do? Is he gonna eat it? Will he fail the challenge? You know, kind of thing. I mean, yeah, if you want to see how I made this burger, check it out. It's my newest cooking video. Next time on the cooking show of mine I'll be trying these um vegetable patties. They're like supposed to mimic beef. That should be interesting to make a burger with it you know and um yeah because by this point this is like my newest burger creation for YouTube and… This is nuts. With this challenge I only want to top it off and get into eating it. I mean it's still a little bit warm in spots but for the most part that's pretty cold. Massive motherfucker. Nicely toasted on both sides. Uh-huh. Oh, good. That's good. That's way good. Mmm. Dude. That's not how it do. That's actually not too bad for the heat. Now my homey added way too much hot sauce to his, that's why, you know. I went based off of three different hot sauces. One of them has a cap that's smaller than the rest. So you want an even amount of all three hot sauces. You don't want to do more than one or the other. And check out that cross section yo. I do the beef a nice medium rare. There's a little bit of pink in the middle. Yeah, now I got the tingles going.. The nice medium rare. There's a little bit of pink in the middle. Yeah, now I got the tingles going. Noise. Gee, I want to fish gonna fucking eat it. I don't know, you tell me. Mmm. That's a good burger. The heat coming off those three hot sauces is definitely enough. Now with stupid hot hot sauces like that, you don't want to do a whole lot. I put a couple of drops in the middle of the middle of the middle of the middle of the in the middle of the middle of each one in the middle of the burger patty. It's smeared around don't have to wash my hands after eating this just so I don't get it in my eyes. Oh yeah. I mean if you like the heat, it's pretty good. It's not like stupid spicy because, at least from my tolerance anyway, go heat too, oh, hey, there we go. Almost there man. The power through it. Uh-huh. Uh-huh. I'll do that chicken with it. Oh, do that so good. My sizes are on fire, dude. That's what's up. Oh do there's so many there's so many flavors going in this. There we go. That's kicking my ass is now. And we're almost done. You like the crazy cooking videos? Subscribe for more. This channel is growing because of you cool cobras. Watching me eat this crazy shit for your sick entertainment. I'm getting sauce all over my pants and I don't care. To be fair I don't eat spicy food very much. I could have made this a little bit spicier if I would have added jalapeno jerky and or jalapeno bacon, maybe some pepper jack cheese, but this is plenty spicy. You can make this burger without the spicy gerrinos and the hot sauce, you can just add regular gerrinos and pizza sauce and you know, if you want to make it less spicy, but look at that cross section that is massive. Is it spicy? Fuck yeah, it's spicy. My lips and my mouth and my nostrils are numb. I talked about… Hell yeah. But then my scalp,. Yeah, as I talked about. Hell yeah. But then my scalp, getting out sweaty. Yeah, huh. Yeah, buddy. And it's almost done. Damn. Yeah.. Yeah….. Yeah. This burger is definitely not for beginners as far as pepper junkies go. Oh shit! This burger is mean. like hell pooping it out but I do a few people for my subscribers. start walking off getting to it. This is a burger that Satan himself would be reaper I tell you that right now. Well it's the school viewing unit's all that equal out to with it I don't know. A couple more bites left, look at that. Getting down to it man. Uh. I'll set that down from minute and grab some more water. Yeah buddy I'm definitely feeling the summer heat with that burger I tell you what. Yeah. Holy shit. It's looking good though. Some of these hot sauces are all the burger. I've been featured on the show Hot Ones. Cheers of those guys. Suck that's really good. Spicy but really good. Mmm. Yes. Check out my last cooking video. It's uploading right now. This is mean? Oh, well I'm conquering it like a boss. People saying that, this is my middle finger to those haters talking shit on this teller, Satan sucker challenge. I got this. Didn't start slowing down to the last fucking bite, but there you go. Oh! Oh!…………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………… Makes a room for this last bite. Yeah we gots this. This is from my subscribers baby for all my awesome fans Do this burger is just pure fire both in flavor and in heat There's definitely enough sauce on here to kick in the ass burgers So good though if you've never added chicken breast, if you've never added chicken breast to your bacon cheese burger, you're missing out. I didn't have to make it stupid spicy, but this kind of brought this crazy burger over the top. Oh. I'm going on a cup of water. Now the trash can is right here as a witness to be testifying to finish the burger in my mouth. Oh yeah, I finished that burger. Mmm. Oh, fucking hell. You too, if you cannot handle spicy, do not eat that burger. Holy shite, Batman. Wash my hands, dry my hands, and dry my hands real quick YouTube, but I did it. Show did. My son, I don't see there's fucking clear as day. I feel like I drink a whole fucking gallon of pometers. Varka. Look at that so bad it burns. But… Yeah, that definitely cleared out the sinuses. I don't do spicy food very often. Oh, we… Beautiful. take four of these bastards. And, um, yeah. If I can get them open. Exactly how I said it. Now that I got my guitar, weren't my guitars working, I got the spellcaster working. I've been recording an album with the spellcaster, which you've seen recently on my channel, like, with the custom wanny bar. I'm working on a song called Demon Wings. As soon as I said that it opens up I like it. Cool. Now to help with my heartburn, we got chum, we got tums, chewy bites. We got chum, we got tums, chewy bites. Not a sponsor. Free advertisement. Oh shit. Yeah. Spicy Bacon Pizza Chicken cheeseburger is where I just consumed. Still uploading, about 57% uploaded. I want to suck around these tums. I'll store up a nice glass of milk here. Some powdered milk. That powdered milk will help cool the acidic in that spicy burger. guys and gals on YouTube who subscribe to my channel. Was that burger crazy enough? I think it was. Looks good, it tasted good. And if you like spicy, then you can handle your heat. Yeah, I don't want to eat in front of my friends and be rude. So if you want a burger, there we can. Yeah. Yeah, I don't want to eat in front of my friends and be rude. So if you want to make a front of my friends and be rude. So if you want to make a burger, go for it. Just um, yeah, no problem. Just try out to make a mess. Which, like I said, I don't want to eat in front of my friends and be rude, so I got food that I can share. Oh. I got those Thomas chewyred up and Oh Got those thumbs chewed up and swallowed Oh, he shite and just in time too because I could feel the heartburn coming on a little bit. for him so if he was more than welcome to. It's kind of what you did for that burger spicy burger challenge. And I'm like, you know, I gotta try making a burger with those three hot sauces and see if I can conquer it. And, um, yeah, I conquered it. I got heartburned that burger was tasty Oh, I'm gonna put the trash can back in the kitchen right back. There was a lot of stuff in that burger, like the chicken, the bacon, and the beef that you need to be pre-cooked. So I explained it a little bit, because I figured y'all are smart enough on YouTube to figure out how to make it. You know, the fan who sent the cigars really liked the cocoa bread, that being said. for completing that spicy burger challenge and he was like you know I had to finish that whole thing in one sitting it was that good and I'm like yeah right that a cigar roach right here that I'm in puffin' on roast that mother's fuckucker right now. Yeah. Vichterie cigar for fucking kicking that burger's ass. Anyways tubes The show must go on as they say This is going to be called trying the burger. I got a little cigar ash on my forehead and I get out of here with that. All right. You know that burger was awesome, it tasted good. I got those thumbs down just in time, man, the heartburns starting to go down a little bit. And hanging out with the homey, conquering burger challenges. Oh, I hear a crow outside, that's what's up. Anyways, tubes, thanks for watching, I'll catch you all later.