Pizza Hut Cheese it bacon cheese burger
Original Video: Pizza Hut Cheese it bacon cheese burger
Transcript
Ohhhhhoo, what is up fellow Youtubers? I know it's been a man since your boy has done a cooking video. I got a vegetable burger I'm going to cook in my next one. But this one I want to take some pizza hot leftovers and make a bad-ass burger. You know those um pizza hot cheese it stuff cheese pizzas? The ones that I ordered from my last order I'm going to use those as the buns for my burger. So first things first, I get the kitchen set up. I went to Walmart earlier, YouTube, to get a couple things, got a new mop so I can mop my kitchen floor, my bathroom floor, some bleach so I can clean. And I also picked up some drain. some bleach so I can clean. and I also picked up some drainos from my bathtub. I'm wondering if these cheese things are going to be big enough for a hamburger bun. They might be a little too small, but that's all right. We'll make it work. Yeah, we'll make it work. I'll get the stove turned on. And we'll cook up some beef, some bacon. Get a have you and we'll cook up some beef some bacon get a plate and we'll assemble it. I mean if you got leftover pizza or what have you you can make it fun and interesting. Yes you can make it fun and interesting. Yes you can. Oh it's been a while since I've done a cooking video you too. I know. I've been eating fast food more than I eat food at home and… Don't get me wrong, I like fast food, it's tasty but it gets expensive after a minute. We've got a plate. So we got our stuffed cheese at pizzas from Pizza Hut. I saved two of these for a cooking video on purpose. Hmm. for a cooking video on purpose. looking like the burger pat, you might be a little bit bigger than the cheese things, but you know, that's all right. That's all right. Empty box. There we go. If you like the cooking with Cobra segments, subscribe for more. I do cooking videos on my channel. Don't worry about it. Anyways, we're going to grab our beef patties, which we have 100% pure beef burgers, which we have 100% pure beef burgers, 80% lean, 20% fat., from great value. beef burgers 80% lean 20% fat from great value not a sponsor I'm not gonna lie you too I seen some burger patties at Walmart that look good they have burger patties with cheddar and bacon stuffed into the burger pattie and I'm like fuck yeah some of the grocery shopping I'm going to peel them off. There we go. All right. Back in there. And who knows, you too. Maybe Pizza Hut will see this and you're like, hey. We're going to have it on our menu. I'm not going to bother with seasoning, I'm just going to put the beef paddy down, boom. but yeah these cheese, these cheese things are pretty good. I'm not going to lie. Get the hints of… Well, by the time I get done shrinking and cooking… Yeah, the burger patty is going to be a little bit bigger than the order too so we can put that on our top bun. They have some on our bottom bun. There we go. Mm. We'll save us up with the burger panty as well. All right. So, right over here we have that ready to go right over here in our And all it's been a while hasn't it? Yepers, it's been a while It's been a while since Cobras did a cooking video I'm not gonna lie. I have missed cooking my own burgers there the cooking video. I'm not going to lie. I have missed cooking my own burgers because my burgers rock Oh, we have to. We got Doritos sitting right there. Should put Doritos on the burger. Yeah, I think we should. Yeah, I think we should. Yeah, I think we should. I mean, by the time, like I said, by the time this burger patty shrinks down a bit, I mean, it might be a little bit bigger than the cheese at things, but that's all right. That's all right. What the heck are we going to call it? The Pizza Hut cheese it burger? The Pizza Hut Bacon and Cheese it cheese burger. Yeah, sounds about right. I'm not a sponsor. All around one touch can you do? Yeah, I have to get a new mom because my kitchen floor needs moths, my bathroom floor needs mop, and the mop I have is so gross, I need to be replaced. They got some black label thick cut bacon to put on top of it. I'm not sure how this burger is going to turn out but we'll be able to try. We'll be able to try and pour me a glass of Mountain Dew while I'm flipping that burger paddy. Ooh. seat right back into the burger panty. You know what this burger panty needs though? A little bit of butter. I'm going to grab some of that country crock original butter spread YouTube and I'm going to throw some on top of our burger paddy. Yeah. Yeah, it's a little bit on the sides. And you need like a little bit on the sides. There we go. I'll give us some… I'll give us some… I'll give us some grease for our bacon. Now take a look here and we're going to flip it. I'll flip it, you can. There's a burger pan cooking in that milky butter. That's just about done. I'm going to transfer called Cooking with Cobra. Okay? And if you want to see this become a series on my YouTube channel, let me know in the comment section below. Hit the like button and subscribe for more a little bit longer on that side I actually did to be quite honest with you too. I'm just… Oh, YouTube. Listen to that sizz but it actually looks decent. Like I'm not even joking you too. Look at that so far. Yeah, dude. Now I'm going to pour some bacon in our pan and that's next. Look at that thick cut bacon, not a sponsor, but Hormel does make some good bacon. All right, let's get the bacon open. It didn't take much to spend $80. But it was worth it. All right, so now we're going to take a piece of our thick cut bacon and I'm going to tear it in half. I left the fridge open so I could put this back in there and lock my hands. All right. Got my hands washed. All right. Got my hands washed. Oh. Bakers. Bacon, bacon, bacon, bacon. Bacon, bacon, bacon, bacon. Yeah, that burger panty actually fits that pretty decently, so that's not bad. It's not bad at all. I take some of that… Well, it's… Yeah, that tomato sauce., put some of the burger panty there. There we go. Nope. Splits a little bit of sauce there, but that's all right. Bacon. Bacon. Bacon. Bacon. Bacon. Bacon. Give that bacon a flip. There we go. While we're cooking our bacon we're going to come over to our sandwich over here. Ritos The burger on top This will give him a nice little crunch in the middle Be like four of them There we go oh nope nope n Get back down and they get bastard, all right. Oh, hmm. There we go. Well it looks like those two pieces were actually stuck together and I got four smaller pieces but that's alright. Excuse me. Rippin Asperg is in your own cooking video. That's alright. Excuse me. Rippin Aspergers in your own cooking video? Cooking some beef while he beefs it. Uh-huh. Oh. Yeah, it did not take long to cook. Yeah, did not take long to cook at all. I didn't get any ribs because they were kind of expensive, but maybe for our future cooking video, yes. Oh I wouldn't recommend putting your hand in the, uh, in the pan to pull that. Moving, I use your, I use your spatula. Beautiful. All right. So we got our bacon, cooked up, ready to go, yo. Let the exos grease drip off., cooked up, ready to go, yo. Let the exos grease drip off. Now, assemble the bacon wanting to stay on there. There it goes. Get on there, you bastard. pretty good actually I'm not going to lie. Now it just needs one more thing for it to be our cheeseburger we're going to put a dollop of mozzarella on top of that bacon. You know we do have shredded mozzarella cheese for I want to use string cheese just because it will be easier to place on top. But yeah I got some shredded mozzarella cheese. Craft singles. Not a sponsor. All right, you two. We got one more ingredient for our cheeseburger. Of course, it of the package. Come on. And the course is the fun of getting out of the package. And of course there's a fun of getting out of the package. Yeah there. Thank you. All right. So, on top of our Bacon cheeseburger, we're going to take our string cheese, our mozzarella cheese, and put some of it on there. and put some of it on there. And I might add another string cheese stick to be honest just so we have enough cheese on here. Kind of. Yeah. So I mean, oh, what do you think, YouTube? Let's look crazy enough for what? I love to smell a bacon. I love the smell of bacon. Yes, I really do. I love the smell of bacon. How about you? I mean, this burger just looks freaking massive…. we need one more string cheese stick will do it Oh, this looks good. I out of it because we can. I hope I don't over a microwave it too much just enough to melt the cheese on top not the cheese on the inside of our… I don't eat that last piece. Mm. It looks like a sufficient coverage of cheese on top. All right. Don't crunch that some bit down but so it doesn't fucking fall apart and shit let's see it's cool feel a little 44 second burst all right YouTube this burger is a massive that's a lot of food to stack between those tiny little things that's a lot of food to stack between those tiny little things. But after that, it just took, he took, he took the cheese at pepperoni and cheese stuffed cheese at pizzas and made some bad-ass food with it, yo. Yeah, of course, I mean that was going to happen. And the top button fell off, that's alright. Put it back on there. I'm Okay, yeah, that cheese is definitely melted enough. All right, there, the 13 seconds left. Oh, we gotta get a fork. So we can scoop up that melted cheese. And just drape it across the top. Yeah, I would call out a burger for sure. That looks pretty good actually. Got the cheese on there melted. Hmm. Hold on taking each… gotta take this to our testing facility. We gotta take this little burger to our testing facility. What do you think YouTube? Would you eat it? I mean you got all this freaking mozzarella cheese from the cheese sticks. Uh-huh. So you know the cheese pull on this is going to be excellent. Let that cool off for a ticket. and we got the cheese it stuff cheese pizza with pepperoni as the buns then they put the they're a dipping sauce to go with it that tomato sauce on top and bottom they They only need a burger patty, Doritos, bacon, cheese. Hmm. I mean, taking fast food and hacking it up, that's what I do on my channel and snacking it up. It looks and smells delicious, I'm not going to lie. Hell's yeah. I gotta say that burger looks delicious. I want to eat it here in a second. I want to cool off. We don't want to get too cold though. So the question is can I even pick it up? Because this thing looks like it's going to be a little bit messy. Let's see. And of course not because the bottom bun had to fall off. Well, here's what happened. That bottom bun is so soaked with grease and sauce that practically fell apart. That bottom bun is so soaked with grease and sauce that it practically fell apart just a little bit just a little bit so this is why I want to eat the burger upside down but that's all right this is why we make cooking videos right so you can make cooking videos. this is why we make cooking videos, right? So you can make a burger with these cheese things, but… The grease on your bottom bun. What do you think, YouTube, would you eat it? I'm gonna eat it. I'm gonna eat the shit out of it. Oh, dude. Pizza Hut. Pizza Hut. Pizza Hut. Let me tell you something. This is bomb. If Pizza Hut made these… Made this a reality with the burger and the bacon… I'd order it. And the Doritos. Dude. Righteous. Mmm. All right. Let's that cross section. Yep, here's the cross section of all that goody goodness right in there, yeah. Mm. Mm. I'll do the cheese pull on this burger is epic. Like I'm on you… N-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n-n- Cooking with Cobra. You want to see more cooking segments? Hit the like button. Mmm. Yeah. Yeah, dude. Yeah, dude. Surprisedly not that messy. Oh yeah. Oh yeah. That's a burger all right. Mmm. Like Pizza Hut, you can make two of these in a box. Charge 10 bucks for them. Yeah? delicious cheese at pizzas and making it more delicious if that's even a thing. That was worth waiting. That was worth waiting to eat the other two, for sure. I'll… I didn't take too long to make neither. I mean technically the worst some cooking involved with that had to grow up the burger, grow up the bacon. Yeah. Yepers. I definitely hit the spot. I'll only get some more Mountain Dew, put my plate in the sink, not necessarily in that order. Wash my hands. I'll be right back, tubes. Oh, excuse me. Here we go, it's beefing again. Smells like Aspergers, excuse me. Oh, that was good. That was way fucking good, you too. Well, kind of not that tricky to make, but like I said, whenever you're making a burger, this is precisely why you want to use something like Texas toast, because the bread's a little bit thicker. When you go to microwave your burger to melt the cheese, which is what I do, so the burger doesn't have to be cooked. You could put the cheese on your burger patty as you're cooking it. But then you got to scrape cheese off your pan, or off your grill, you know. That's why I prefer to microwave it when I want to melt the cheese. You too, that burger was D. Freakinelicious. was D. Freakinelicious. If you like the cooking with Cobra segments, subscribe for more. Hit that notification bell and ring it. Hit the like button. Leave a for watching the cooking video. And, anyways, YouTube, thank you for watching the cooking video. And tomorrow's recipe we're doing a veggie burger. And um… Hmm…… after that we're gonna do something called nacho pizza……………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………………. After that we're gonna do something called nacho pizza. Anyways tubes, thanks if I want to channel I'll catch your cool cobras later.